Filipino Seafood Recipes

Ingredients:
- 1 lb shrimp
- 1 lb crab legs
- 1 lb mussels
- 1 lb clams
- 2 corn on the cob, halved
- 1 lb baby potatoes
- 1 onion, quartered
- 4 cloves garlic, minced
- 2 tbsp Old Bay seasoning
- 1 lemon, sliced
- 6 cups water
Instructions:
1. In a large pot, bring water to a boil and add Old Bay seasoning.
2. Add potatoes, onion, and garlic. Cook for 10 minutes.
3. Add corn, shrimp, crab legs, mussels, and clams. Cook for another 5-7 minutes or until seafood is cooked.
4. Serve hot with lemon slices.
Seafood Soup with Tomatoes

Ingredients:
- 1 lb mixed seafood (shrimp, scallops, squid)
- 1 can diced tomatoes
- 1 onion, chopped
- 2 cloves garlic, minced
- 4 cups fish or seafood broth
- 1/2 cup heavy cream
- Salt and pepper to taste
Instructions:
1. In a large pot, sauté onion and garlic until fragrant.
2. Add diced tomatoes and cook for 5 minutes.
3. Pour in fish or seafood broth and bring to a simmer.
4. Add mixed seafood and cook for 5-7 minutes.
5. Stir in heavy cream and season with salt and pepper.
6. Serve hot with crusty bread on the side.
This delightful seafood feast is a perfect way to indulge in the flavors of the sea. The first dish offers a taste of the Philippines with its vibrant mix of shrimp, crab, and mussels cooked in a flavorful broth. The second dish, a seafood soup with tomatoes, combines the sweetness of seafood with the tangy flavor of tomatoes for a comforting and satisfying meal. Enjoy these recipes with your loved ones and savor the fresh taste of the ocean in every bite.If you are looking for 10 Best Filipino Soup Pork Recipes you've came to the right place. We have 10 Images about 10 Best Filipino Soup Pork Recipes like Filipino Cioppino (Seafood Coconut Milk Stew) | Fish stew recipes, Pinoy Mixed Seafood Soup and also Filipino Shrimp Soup in 2021 | Low carb soup recipes, Shrimp and. Here it is:
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